Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a special dish, vegan kimchi fried rice. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Vegan Kimchi Fried Rice is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It's easy, it is quick, it tastes delicious. They're nice and they look fantastic. Vegan Kimchi Fried Rice is something which I've loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have vegan kimchi fried rice using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Vegan Kimchi Fried Rice:

1. {Prepare 1 cup of cooled brown sushi rice.
2. {Take 5 tablespoons of kimchi.
3. {Get 1 clove of minced garlic.
4. {Make ready 1 of thumb of minced ginger.
5. {Take 1 of small bunch spring onions chopped.
6. {Take 1 of chopped red chilli or chilli flakes (to taste).
7. {Prepare 1 squeeze of lime.
8. {Take 1 splash of seaweed and/or tamari sauce.
9. {Make ready 1 tablespoon of cooking oil.

Steps to make Vegan Kimchi Fried Rice:

1. Mince the garlic, ginger and chili add a dash of oil and fry in a hot wok or pan until it just starts to brown..
2. Add the spring onions but keep some greens to garnish. Add the kimchi to the hot pan and stir gently. Push the mixture to the side of the pan, add another dash of oil and fry the rice until piping hot..
3. Combine the kimchi and rice and add the seaweed sauce and/or tamari sauce to your taste. Top with a little extra chili and a sprinkle of spring onions and a squeeze of lime. I like to serve this with a little extra kimchi and mixed vegetables..

So that is going to wrap this up for this exceptional food vegan kimchi fried rice recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!