Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, turnip and turnip green leaves sabji. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Turnip and Turnip Green Leaves Sabji is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It's simple, it is quick, it tastes delicious. Turnip and Turnip Green Leaves Sabji is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have turnip and turnip green leaves sabji using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Turnip and Turnip Green Leaves Sabji:

1. {Take 250 gm of Turnip.
2. {Get 50 gm of Turnip Leaves.
3. {Take 1 tsp of Garlic.
4. {Prepare 1 tsp of Ginger.
5. {Prepare 1 tbsp of Onion (chopped).
6. {Get 2-3 of Tomato.
7. {Make ready 1/2 tsp of Cumin seeds.
8. {Get 1 tsp of Green chilies.
9. {Get 1 tsp of Turmeric powder.
10. {Prepare 1/2 tsp of Salt.
11. {Make ready 2 tsp of Oil.

Instructions to make Turnip and Turnip Green Leaves Sabji:

1. Heat some oil in the pressure cooker..
2. Add green chilies, cumin seeds and cook till brown, now add ginger and garlic paste..
3. Add chopped onion and tomatoes, and then cook it for some time..
4. Add turnip and turnip greens into the masala mixture and cook for some time..
5. Add water as per required and pressure cook..

So that's going to wrap this up with this special food turnip and turnip green leaves sabji recipe. Thank you very much for reading. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!