Simple porridge recipe for winter breakfasts. You can also do half oats, half quinoa. Add one tablespoon of agave or maple syrup to each bowl and dust with cinnamon.

Well worth the time and effort, it's guaranteed to fill you up until lunch. Crumble the cooked bacon over the squash, add the blueberries and drizzle with the maple syrup. Whisk together the cornstarch and water.

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, maple syrup and blueberry porridge. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Simple porridge recipe for winter breakfasts. You can also do half oats, half quinoa. Add one tablespoon of agave or maple syrup to each bowl and dust with cinnamon.

Maple syrup and blueberry porridge is one of the most well liked of current trending foods on earth. It's easy, it is fast, it tastes yummy. It is appreciated by millions daily. Maple syrup and blueberry porridge is something that I've loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook maple syrup and blueberry porridge using 4 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Maple syrup and blueberry porridge:

1. {Prepare 100 g of oats.
2. {Make ready of Oat milk.
3. {Take 1 tablespoon of maple syrup.
4. {Get Handful of blueberries.

Combine blueberries, maple syrup, and lemon juice in a saucepan over medium heat. Put the cornstarch into a small cup with water. Combine the maple syrup and blueberries in a medium saucepan. Remove from heat; stir in the juice.

Steps to make Maple syrup and blueberry porridge:

1. Put the oats in a bowl and just cover with oat milk, stir well and pop in a 900w microwave for 2x 1 minute, stirring in between..
2. Stir in the maple syrup and add the blueberries..

Pour into a bowl, and cover and chill. Pure maple syrup gives the fruit filling rich flavor in this healthy blueberry pie recipe. If you don't want to make a lattice top, simply lay the second crust on top and cut three slits into the dough to vent steam. Person pouring maple syrup over healthy breakfast bowl. Place the blueberries into a food processor and pulse until pureed.

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