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Simple Way to Make Award-winning Soto Ayam (Indonesian Yellow Chicken Soup)


Soto Ayam (Indonesian Yellow Chicken Soup)


Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, soto ayam (indonesian yellow chicken soup). It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Soto Ayam (Indonesian Yellow Chicken Soup) is one of the most favored of current trending foods in the world. It is simple, it's fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Soto Ayam (Indonesian Yellow Chicken Soup) is something that I've loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have soto ayam (indonesian yellow chicken soup) using 23 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Soto Ayam (Indonesian Yellow Chicken Soup):

  1. {Prepare 500 ml of vegetable oil to fry the chicken.
  2. {Prepare 1 of whole chicken, divided into 4.
  3. {Prepare 2 of lt water.
  4. {Make ready 8 of kaffir lime leaves.
  5. {Prepare 4 stalks of lemongrass, take the white part only (which is on the bottom), pounded.
  6. {Make ready 4 of green onions, chopped.
  7. {Get 1,5 tsp of salt or to taste.
  8. {Make ready 1/2 tsp of white pepper powder or to taste.
  9. {Prepare 1/2 tsp of chicken bouillon.
  10. {Prepare 1 Tbsp of vegetable oil.
  11. {Prepare of Ground spices: (blend in a food processor).
  12. {Take 7 cloves of garlic.
  13. {Get 8 cloves of shallots.
  14. {Make ready 3 pcs of candle nuts.
  15. {Take 1 tsp of nutmegs powder.
  16. {Get 3 cm of turmeric.
  17. {Get 2 cm of ginger.
  18. {Prepare of Chili sauce: Boil 5 bird eye chili peppers + 2 red chili peppers + 5 cloves garlic until soft. Remove from the heat. Grind all the ingredients using a mortar and pestle. Add 1/4 tsp salt.
  19. {Get of Koya topping: Grind 5 cloves fried garlic + 8 fried prawn crackers using a mortal and pestle.
  20. {Prepare of For the complement:.
  21. {Take 4 of hard boiled eggs, peeled, cut.
  22. {Get 50 gr of mung bean vermicelli, soaked in boiled water for 3 minutes, removed from the heat, drained.
  23. {Prepare of some lime wedges.

Steps to make Soto Ayam (Indonesian Yellow Chicken Soup):

  1. Heat 1 Tbsp vegetable oil in the wok over medium-heat. Sauté the ground spices, kaffir lime leaves, and lemongrass until fragrant. Remove from the heat..
  2. Boil chicken and ground spices in a big pot until the chicken is cooked.Take out the chicken from the pot. Set the chicken aside..
  3. Add chopped green onions into the soup..
  4. In a pan, fry the chicken for a while in vegetable oil. Remove from the heat. Cut the chicken into small pieces..
  5. Place some white rice, some mung bean vermicelli, chicken meat, and some hard boiled eggs in a bowl. Pour the hot chicken broth into the bowl. Add some lime juice into the soup and koya topping on top. Yum! 😋.

So that is going to wrap it up with this exceptional food soto ayam (indonesian yellow chicken soup) recipe. Thank you very much for your time. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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