Hey everyone, it is Louise, welcome to my recipe site. Today, we're going to make a distinctive dish, lobster bisque. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Lobster Bisque is one of the most well liked of current trending meals on earth. It's enjoyed by millions daily. It's easy, it is fast, it tastes yummy. They're fine and they look fantastic. Lobster Bisque is something that I've loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook lobster bisque using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Lobster Bisque:

1. {Take 2 of small lobster tails.
2. {Prepare 1 of small carrot.
3. {Make ready 3 of tomato.
4. {Get 1/2 of leek.
5. {Make ready 1 of onion.
6. {Prepare 1 tsp of peppercorns.
7. {Get 1 of bay leaf.
8. {Take 2 tsp of flour.
9. {Prepare 1 tsp of oil.
10. {Prepare 500 ml of fish stock (low salt).
11. {Make ready 10 ml of cream (optional).
12. {Take 500 ml of water.
13. {Get of salt and pepper (if needed).

Instructions to make Lobster Bisque:

1. Boil water and cook the lobster for 5 mins. Then transfer the lobster into cold water. Remove the shells and set aside. Cut lobster meat into small pieces and set aside..
2. Now boil fish stock together with the lobster shells, bay leaf, 1/2 onion and peppercorn. Simmer the stock for 20 mins. Sieve the stock to remove all the unwanted shells in the stock base..
3. Meanwhile, cut all the vegetables into small pieces can set aside..
4. In a saucepan, heat oil and cook all the chopped vegetables until soften over medium. Add flour and cook for 3 min or until all the flour are cooked..
5. Now, carefully add in stock to the vegetables and cook for 10 min. Using a hand mixer, blend soup until smooth. Add cream (if you want) and cook for another 10 min over medium heat..
6. Meanwhile, gently grill the lobster meat in the oven for 5 min. Serve the soup in a bowl and top with grilled lobster meat and parsley. Season with salt and pepper if needed..

So that's going to wrap it up for this exceptional food lobster bisque recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!