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Steps to Make Award-winning Spinach With Chickpea Sandwich


Spinach With Chickpea Sandwich


Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, spinach with chickpea sandwich. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Spinach With Chickpea Sandwich is one of the most popular of recent trending foods in the world. It's appreciated by millions every day. It's easy, it's fast, it tastes delicious. Spinach With Chickpea Sandwich is something which I've loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook spinach with chickpea sandwich using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Spinach With Chickpea Sandwich:

  1. {Take 2 of soft cranberry bun or any bun.
  2. {Take 2 tbsp of salted butter.
  3. {Get 2 cup of chickpea Heinz brand.
  4. {Take 2 cup of spinach.
  5. {Prepare 2 of sun dried tomatoes.
  6. {Prepare 2 of dried fig (optional add on).

Instructions to make Spinach With Chickpea Sandwich:

  1. Lightly mash the chickpea and add in the shredded spinach then mix well adding a little of the juice from the canned chickpea.
  2. Use hand to lightly compress it into ball shape.
  3. Butter the bun and put the spinach and chickpea ball on the baking tray and put a thin layer of salted butter on TOP and broil it for few minutes.
  4. Enjoy this simple meal with sundries tomato and a little drizzle of its the oil too, I love having some dried fig too, seems to taste great with every single simple bite too.

So that is going to wrap it up with this exceptional food spinach with chickpea sandwich recipe. Thank you very much for your time. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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