Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we're going to prepare a distinctive dish, cheesy au gratin hash browns. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Cheesy Au Gratin Hash Browns is one of the most popular of current trending meals in the world. It's enjoyed by millions daily. It's simple, it is fast, it tastes yummy. Cheesy Au Gratin Hash Browns is something that I've loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have cheesy au gratin hash browns using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy Au Gratin Hash Browns:

1. {Get 1 lb of package of frozen shredded hash browns, thawed.
2. {Take 3/4 cup of sour cream.
3. {Prepare 1 can of cream of mushroom soup.
4. {Make ready 1 cup of fiesta blend shredded cheese.
5. {Take 1 cup of sharp cheddar cheese.
6. {Prepare 1/2 cup of onion finely chopped.
7. {Take 1/4 cup of butter melted.
8. {Prepare to taste of Salt and pepper.
9. {Take 2 cups of Ritz crackers coarsely crushed (topping).
10. {Take 2 tbsp of butter melted (topping).

Instructions to make Cheesy Au Gratin Hash Browns:

1. Microwave thawed hash browns in some olive oil for 3-4 minutes to soften.
2. Grease bottom of 2 quart glass pan with cooking spray.
3. Mix all non-topping ingredients in large bowl and add to greased pan.
4. Mix topping ingredients and spread evenly over the hash brown mixture.
5. Cook at 350 degrees for 1 hour or until crackers turn golden brown.
6. Note on increasing the recipe: I used an additional half bag of hash browns and added more cheese and sour cream. Cooked at 375 for 1 hour and 400 for 5 minutes to brown a little more. The increased recipe served 12 people..

So that is going to wrap it up with this special food cheesy au gratin hash browns recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!