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Easiest Way to Make Quick Sausage Hash Brown Breakfast Casserole


Sausage Hash Brown Breakfast Casserole


Hello everybody, hope you are having an amazing day today. Today, we're going to make a distinctive dish, sausage hash brown breakfast casserole. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Sausage Hash Brown Breakfast Casserole is one of the most well liked of recent trending meals in the world. It's enjoyed by millions every day. It's easy, it is quick, it tastes yummy. They're fine and they look fantastic. Sausage Hash Brown Breakfast Casserole is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook sausage hash brown breakfast casserole using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sausage Hash Brown Breakfast Casserole:

  1. {Take 1 lb of Mild ground pork sausage.
  2. {Take 1 lb of Hot ground pork sausage.
  3. {Prepare 1 packages of Frozen harsh brown (30 ounces).
  4. {Prepare 1 1/2 tsp of Salt.
  5. {Prepare 1/2 tsp of Pepper.
  6. {Take 1 cup of Shredded cheddar cheese.
  7. {Get 6 each of Eggs -large.
  8. {Make ready 2 cup of Milk.

Steps to make Sausage Hash Brown Breakfast Casserole:

  1. Cook sausage in large skillet over medium high heat, stir till sausage crumbles and no longer pink. Drain well..
  2. Prepare hash brown according to package direction, use 1/2 teaspoon salt and pepper..
  3. Stir together hash brown, sausage, and cheese. Poor into a lightly greased 13 x 9 baking dish..
  4. Whisk together eggs, milk, and remaining 1 teaspoon salt. Pour evenly over potatoes mixture..
  5. bake at 350* for 40 to 45 minutes. Southern Living October 2003.

So that's going to wrap it up for this special food sausage hash brown breakfast casserole recipe. Thank you very much for your time. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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