Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, 🍧🍨dry fruit kulfi ice cream🍨🍧. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

🍧🍨Dry Fruit Kulfi Ice Cream🍨🍧 is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is simple, it's fast, it tastes yummy. 🍧🍨Dry Fruit Kulfi Ice Cream🍨🍧 is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook 🍧🍨dry fruit kulfi ice cream🍨🍧 using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make 🍧🍨Dry Fruit Kulfi Ice Cream🍨🍧:

1. {Prepare of Condensed milk 1 tin (397g).
2. {Take of Evaporated milk 1 tin (410g).
3. {Make ready 400 ml of Double cream.
4. {Prepare of Bread slice 2 (cut edges).
5. {Get 1 tsp of Cardamom powder.
6. {Take 1/4 cup of Chopped almonds.
7. {Prepare 1/4 cup of Chopped pistachios.
8. {Prepare 1/4 cup of Chopped cashew nuts.
9. {Prepare 1/4 cup of Finely chopped raisins.

Steps to make 🍧🍨Dry Fruit Kulfi Ice Cream🍨🍧:

1. Put condensed milk, evaporated milk, cream and bread slices in blender and blend it..
2. Now put dry fruits and cardamom powder and blend for 20 seconds. Then fill in a ice cream container or kulfi mold and set it in a refrigerator 6-8 hours or overnight for the best result..
3. #Tip: If you Keep it your ice cream in a airtight To keep your ice cream from taking on the odour of anything else in the freezer, use a container with a tight-fitting lid. For extra protection and avoid crystallization, place a layer of cling film between your ice cream and the lid..
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So that is going to wrap it up for this special food 🍧🍨dry fruit kulfi ice cream🍨🍧 recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!