Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, japanese radish salad. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Japanese Radish Salad is one of the most well liked of current trending meals in the world. It's enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Japanese Radish Salad is something that I've loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have japanese radish salad using 4 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Japanese Radish Salad:

1. {Make ready 5 cm of Japanese radish.
2. {Get 2-3 of radish stalks.
3. {Prepare of Salt.
4. {Get of Ajinomoto.

Steps to make Japanese Radish Salad:

1. Ingredients Japanese radish.
2. Ingredients radish stalks.
3. Shred radish and finely chopped stalks.
4. Sprinkle with salt and Ajinomoto.
5. .
6. Mix well.
7. Garnish sesame and Japanese lemon Kabosu.

So that is going to wrap this up for this special food japanese radish salad recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!