Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, salted pumpkin skin chips. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Salted Pumpkin Skin Chips is one of the most favored of current trending foods on earth. It's appreciated by millions daily. It is easy, it's fast, it tastes delicious. Salted Pumpkin Skin Chips is something which I've loved my whole life. They're nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook salted pumpkin skin chips using 3 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Salted Pumpkin Skin Chips:

1. {Get of Pumpkin or winter squash skin.
2. {Prepare of Olive oil.
3. {Prepare of Salt.

Steps to make Salted Pumpkin Skin Chips:

1. Cut the skin from your pumpkin or squash and the slice it into strips or smaller bite sized pieces..
2. Give them a generous coating of olive oil and use your hands to make sure they are coated properly..
3. Roast in the oven for 30 minutes at 200 C. Then dust them liberally with salt (season to taste, I like them salty!).

So that is going to wrap this up for this exceptional food salted pumpkin skin chips recipe. Thank you very much for your time. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!