Hello everybody, it's John, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, my garlic butter scallops and fish medley, green beans & mash 💚. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

My Garlic Butter Scallops and fish medley, green beans & Mash 💚 is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. My Garlic Butter Scallops and fish medley, green beans & Mash 💚 is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have my garlic butter scallops and fish medley, green beans & mash 💚 using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make My Garlic Butter Scallops and fish medley, green beans & Mash 💚:

1. {Take 8 of Scallops.
2. {Take 1 cup of cooked and thawed mixed fish (prawns, squid, mussels).
3. {Get 3 of Garlic cloves crushed.
4. {Take 1 tbls of Butter.
5. {Make ready 5 of medium potatoes boiled and mashed in Butter.
6. {Take 1 tbls of fresh Parsley for the mash.
7. {Make ready 1 cup of green beans.
8. {Make ready 1 tbls of Lemon juice.
9. {Get 1 cup of water.
10. {Get 1 of good pinch Salt.

Instructions to make My Garlic Butter Scallops and fish medley, green beans & Mash 💚:

1. Add the potatoes to boil in a saucepan. Add the Green beans to a little water with salt and lemon juice..
2. Add the Garlic Butter to the frying pan and heat up but not boil. Add the Scallops and fry on one side for 2 minutes add more butter and spoon the hot butter baste over the scallops while frying then fry on the other Side. Cook on both sides until cooked through..
3. Add the mixed cooked fish to the pan and fry for 1 minute to heat up.
4. Add the parsley to the mashed potato and mix in. Plate up the mashed potato, strained green beans, and then the fish and pour some butter left on the pan over the scallops..
5. Plate the mashed potato and veg, then add the Scallops and the mixed fish. Serve Hot.

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