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Simple Way to Make Ultimate Vickys Steak Diane Sauce, Gluten, Dairy, Egg & Soy-Free


Vickys Steak Diane Sauce, Gluten, Dairy, Egg & Soy-Free


Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we're going to make a special dish, vickys steak diane sauce, gluten, dairy, egg & soy-free. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Vickys Steak Diane Sauce, Gluten, Dairy, Egg & Soy-Free is one of the most favored of current trending meals in the world. It's easy, it is quick, it tastes yummy. It is appreciated by millions every day. Vickys Steak Diane Sauce, Gluten, Dairy, Egg & Soy-Free is something which I've loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have vickys steak diane sauce, gluten, dairy, egg & soy-free using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Vickys Steak Diane Sauce, Gluten, Dairy, Egg & Soy-Free:

  1. {Take 1 tbsp of olive oil.
  2. {Prepare 1 of knob of sunflower spread.
  3. {Get 2 of shallots, thinly sliced.
  4. {Take 4 of chestnut mushrooms, thinly sliced.
  5. {Get 1 of crushed garlic clove.
  6. {Take 2 tbsp of worcestershire sauce, gf recipe on my profile.
  7. {Prepare 1 tbsp of dijon mustard.
  8. {Prepare 1 of salt & pepper.
  9. {Get 2 tbsp of brandy for flambe (ooooooh!).
  10. {Take 200 ml of coconut or cashew cream, recipes on my profile.
  11. {Get 2 of fillet or sirloin steaks around 170g each, flattened to around 1/4" thickness.

Steps to make Vickys Steak Diane Sauce, Gluten, Dairy, Egg & Soy-Free:

  1. Cook your steaks in a little butter/sunflower spread for a minute on each side then while they're resting, use the same pan to start the sauce. Don't clean it!! Put the butter and oil right in there.
  2. Add the shallots, mushrooms and garlic, season with some salt & pepper and fry off over a medium heat until softened.
  3. Add the mustard and worcestershire and stir around then get ready for sone scary fun!.
  4. Add the brandy and then gently tip the frying pan so the gas flame ignites the alcohol. The flame will burn down in a few seconds but may be quite high so be careful. If you're not cooking with gas use a long match to light the pan.
  5. Add the cream and bring to the boil, then reduce to a simmer.
  6. You should have a thick and creamy delicious sauce for those steaks!.

So that's going to wrap it up for this special food vickys steak diane sauce, gluten, dairy, egg & soy-free recipe. Thanks so much for your time. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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