Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a special dish, butter cake covered in fondant with royal icing flowers. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Butter Cake Covered in fondant With Royal icing flowers is one of the most popular of recent trending foods in the world. It's simple, it is quick, it tastes yummy. It's appreciated by millions daily. They are fine and they look fantastic. Butter Cake Covered in fondant With Royal icing flowers is something that I've loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have butter cake covered in fondant with royal icing flowers using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Butter Cake Covered in fondant With Royal icing flowers:

1. {Get 350 g of Butter.
2. {Get 350 g of Flour.
3. {Take 150-200 g of Sugar.
4. {Prepare 1 tsp of butter scotch flavour.
5. {Take 1 of and half teaspoon baking powder.
6. {Take 7 of eggs.
7. {Get 1 of over 4 teaspoon preservative.

Instructions to make Butter Cake Covered in fondant With Royal icing flowers:

1. Measure flour, baking powder and preservative accurately and sieve into a dry bowl..
2. Measure butter into a mixing bowl and then add your measured sugar and flavour into the same bowl and start creaming using a mixer or by hand using a wooden spoon..
3. Cream Sugar, butter and flavour until light and fluffy, increased in size and almost white..
4. Break egg into a bowl and beat/whisk lightly, add gradually into your creamed mixture and continue mixing until well incorporated..
5. Switch off mixer and gradually fold in mixture f flour, baking and preservative into the mixture using a metal spoon until flour has been added..
6. Pour into a will greased baking pan and bake in a moderately hot oven for 45mins, 2 hours depending on a cake size.
7. To check when ready /when cake is done, insert a sharp object Knife or skewer into cake middle, if it comes out clean, that means cake is ready..

So that's going to wrap this up for this special food butter cake covered in fondant with royal icing flowers recipe. Thank you very much for your time. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!