Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, yakitori chicken. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Yakitori Chicken is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It's enjoyed by millions every day. Yakitori Chicken is something that I have loved my entire life. They're nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook yakitori chicken using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Yakitori Chicken:

1. {Get 500 g of boneless chicken thighs, chopped into cubes.
2. {Make ready 100 ml of soy sauce.
3. {Make ready 20 ml of mirin.
4. {Take 4 tbsp of caster sugar.
5. {Make ready Bunch of spring onions.

Steps to make Yakitori Chicken:

1. Dice the chicken thighs, then in a bowl add the soy sauce, mirin and caster sugar with the chicken and marinade for at least an hour, but preferably overnight in the fridge..
2. Thread the chicken onto metal skewers, putting a piece of sliced spring onion in between them. Drizzle any leftover marinade over you chicken..
3. Place your skewers onto a rotisserie and set timer for twenty minutes, then transfer to the oven until lovely and golden. Checking that it’s cooked thoroughly..
4. Serve on a bed of boiled rice..

So that is going to wrap it up with this exceptional food yakitori chicken recipe. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!