Hello everybody, it's me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, lee's "perfect" hard boiled eggs. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Lee's "Perfect" Hard Boiled Eggs is one of the most well liked of current trending meals on earth. It is simple, it's fast, it tastes yummy. It's enjoyed by millions every day. They are fine and they look fantastic. Lee's "Perfect" Hard Boiled Eggs is something that I've loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have lee's "perfect" hard boiled eggs using 3 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Lee's "Perfect" Hard Boiled Eggs:

1. {Get of Water.
2. {Get of Eggs.
3. {Prepare 2 Tablespoons of Kosher Salt.

Steps to make Lee's "Perfect" Hard Boiled Eggs:

1. Place however many eggs you desire in a stockpot. Cover eggs by 2 inches with cool tap water. Bring to a rolling boil on your stovetop. Once you have a rolling boil, take stockpot off the heat source. Cover with a lid and let rest for 10 minutes. Then place eggs in a ice bath. Wait for around 1 hour to fully chill. Peel and enjoy!!.
2. All the salt really does, is repair an egg if it cracks while boiling. It works kinda like a sealant..

So that's going to wrap this up with this exceptional food lee's "perfect" hard boiled eggs recipe. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!