Sweet potatoes are such a versatile vegetable. They are perfect for making appetizers, side dishes, breads It's one of the best potato side dishes, in my honest opinion. How to make oven roasted sweet potato wedges.

Prep the sweet potatoes, and bake. Roast Vegetables are a favorite at our house, its an easy. Slice in half, then into wedges.

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, roasted sweet potato wedges. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Sweet potatoes are such a versatile vegetable. They are perfect for making appetizers, side dishes, breads It's one of the best potato side dishes, in my honest opinion. How to make oven roasted sweet potato wedges.

Roasted sweet potato wedges is one of the most popular of recent trending meals in the world. It's enjoyed by millions every day. It's simple, it is quick, it tastes delicious. They are fine and they look fantastic. Roasted sweet potato wedges is something which I've loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have roasted sweet potato wedges using 8 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Roasted sweet potato wedges:

1. {Get 2 of sweet potatoes.
2. {Get 1 tsp of garlic puree.
3. {Take 1 tsp of cider vinegar.
4. {Prepare 1 tbsp of olive or avocado oil.
5. {Prepare 2 tsp of paprika.
6. {Get 1/4 tsp of cayenne pepper.
7. {Prepare 1 tsp of lime juice (or lemon).
8. {Prepare of Season with salt and pepper.

Toss wedges in olive oil and seasonings. Place on a baking sheet, skin side down. Oven Roasted Sweet Potatoes Haiku: "Yay, no marshmallows! Super easy recipe and delicious; I left mine in longer, stirring frequently enough that the sweet potatoes browned evenly, but my onions were a little burnt and shrivel-y, which is my bad b/c I didn't cut them into wedges, as directed.

Instructions to make Roasted sweet potato wedges:

1. Wash and quarter sweet potatoes. In a large bowl mix spices, oil, garlic, lime juice, vinegar, salt and pepper..
2. Toss potatoes in mixture to cover. Place onto a lightly oiled baking tray in the centre of a preheated oven 220C for 15 minutes. Turn oven and return to oven for another 15 minutes until golden on the outside and fluffy on the inside..

These Sweet Potato Wedges turned out to be so delicious and was a huge hit for dinner. The hardest part was cutting up the potatoes but even that wasnt hard to do. This recipe is super easy to make and yeilds super moist sweet/salty/slightly spicy Sweet Potato Wedges! Place the yams in a large mixing bowl and coat with the olive oil. Sprinkle with salt and pepper and spread out on a baking sheet.

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