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How to Make Perfect My Sausage in Onion Gravy with Creamy Mashed Potato & Peas. 😘


My Sausage in Onion Gravy with Creamy Mashed Potato & Peas. 😘


Hey everyone, it's John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, my sausage in onion gravy with creamy mashed potato & peas. 😘. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

My Sausage in Onion Gravy with Creamy Mashed Potato & Peas. 😘 is one of the most popular of recent trending meals in the world. It's simple, it's quick, it tastes delicious. It's appreciated by millions daily. My Sausage in Onion Gravy with Creamy Mashed Potato & Peas. 😘 is something which I've loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have my sausage in onion gravy with creamy mashed potato & peas. 😘 using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make My Sausage in Onion Gravy with Creamy Mashed Potato & Peas. 😘:

  1. {Get 12 of Sausages browned by grilling or frying.
  2. {Prepare 4 of Beef stock cubes.
  3. {Make ready 1 of +1/2 Pint Boiling Water.
  4. {Make ready 1/4 tsp of black cracked pepper.
  5. {Make ready 1/4 Tsp of Rainbow Pepper.
  6. {Prepare 1 of medium onion sliced.
  7. {Prepare 1 tbls of Worcestershire sauce.
  8. {Make ready 2 tsp of cornflour.
  9. {Prepare of Potatoes for mash.
  10. {Get of Peas.

Instructions to make My Sausage in Onion Gravy with Creamy Mashed Potato & Peas. 😘:

  1. Brown the sausages. Then fry the onions for one minute add the onions and browned sausages to an oven dish or casserole dish..
  2. Add the beef stock cubes and 1 veg stock cube to the 1+1/2 pints Boiling water. Then add to an oven dish and put in a preheated oven 180°C for 30 minutes..
  3. After the 45 minutes give it a stir and add more cornflour to a little drop of cold water and mix in the cornflour with the sausage gravy to a thickness you like.add the woresester sauce too then return to the oven for 30 minutes..
  4. Lower the heat to 160°C. The gravy will be lovely and thick. You can add another tsp of cornflour at the end if you like it really thick, like i have. Meanwhile make your mashed potatoes to go with the sausage. Serve Hot..
  5. When the sausage has finished cooking add the sausage to the plate strain the onions then keep some gravy back to pour over the mashed potato..
  6. When you put the sausage and onion back in the oven to finish. Peel potatoes and boil to make mashed potato to go with the sausage and onion gravy. Also peas..
  7. Serve Hot with mash and peas..

So that's going to wrap this up with this special food my sausage in onion gravy with creamy mashed potato & peas. 😘 recipe. Thank you very much for reading. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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