Hey everyone, it is John, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, pan-seared fish with garlic lime butter sauce. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Pan-Seared Fish with Garlic Lime Butter Sauce is one of the most well liked of current trending foods on earth. It is easy, it's fast, it tastes delicious. It is enjoyed by millions every day. Pan-Seared Fish with Garlic Lime Butter Sauce is something which I've loved my entire life. They're nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have pan-seared fish with garlic lime butter sauce using 17 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Pan-Seared Fish with Garlic Lime Butter Sauce:

1. {Make ready 1 of white fish fillet (I use cod fish for this).
2. {Make ready 2 of small potatoes.
3. {Prepare 1/2 of onions.
4. {Take 1/4 of red pepper.
5. {Get 1/4 of yellow pepper.
6. {Prepare 1/4 of green pepper.
7. {Prepare 2-3 of chestnut mushrooms (or any large mushrooms will do).
8. {Get 3 cloves of garlic, finely chopped.
9. {Make ready 125 gr of butter.
10. {Take 50 ml of cooking cream.
11. {Make ready 1/4 of of lime juice.
12. {Take 2 tablespoon of Worchestershire sauce.
13. {Make ready of broccoli, chopped really fine.
14. {Get of butter (to fry).
15. {Prepare of dried rosemary.
16. {Take of paprika powder.
17. {Take to taste of salt and pepper.

Instructions to make Pan-Seared Fish with Garlic Lime Butter Sauce:

1. POTATOES: after thinly sliced, fry with butter and season with salt, pepper, and rosemary. Place on plate..
2. FISH: rub a handful of paprika powder and salt and pepper, leave rest for 15-20 minutes.
3. Seared fish on a pan with vegetable oil or butter. Place on the plate..
4. VEGETABLES: slice all three peppers, onion, and mushrooms as you like. Sauteed with vegetable oil, season with salt and pepper. Place on the plate..
5. SAUCE: put lime juice and garlic on pan with low heat. Stir in Worchestershire sauce until it is a bit thickened..
6. Add cream and chopped broccoli (if you like). Stir well..
7. Whisk in butter slowly until it melts altogether and mixes well into the sauce..
8. Place on the plate, add some dried parsley as garnish. Enjoy!.

So that is going to wrap it up for this exceptional food pan-seared fish with garlic lime butter sauce recipe. Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!