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How to Make Quick Spicy Cajun chicken with potato wedges and buttered corn


Spicy Cajun chicken with potato wedges and buttered corn


Hello everybody, it is Jim, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, spicy cajun chicken with potato wedges and buttered corn. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Spicy Cajun chicken with potato wedges and buttered corn is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It's easy, it's fast, it tastes yummy. They're nice and they look wonderful. Spicy Cajun chicken with potato wedges and buttered corn is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook spicy cajun chicken with potato wedges and buttered corn using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Cajun chicken with potato wedges and buttered corn:

  1. {Get 4 of bread rolls.
  2. {Get of Enough Chicken breast for everyone.
  3. {Make ready 1 of red pepper.
  4. {Get of Enough potatoes for everyone.
  5. {Prepare of Cajun seasoning.
  6. {Prepare of Paprika (because I like it).
  7. {Get of Thyme (because I love it).
  8. {Prepare of Olive oil.
  9. {Make ready of Corn on the cob + butter.
  10. {Take of Salsa of your choice.

Instructions to make Spicy Cajun chicken with potato wedges and buttered corn:

  1. Firstly, marinade chicken in cajun seasoning. Leave in fridge for an hour. Wash and dry potatoes very well. Slice into wedges. Put in a roasting tray. Drizzle with olive oil, sprinkle with thyme, salt and paprika. Cook at 200 for about 25-30 mins while you prepare the rest..
  2. Wash and slice peppers. Cook in a little oil for 4-5 mins, sprinkle with paprika and salt.
  3. Meanwhile start cooking the chicken in a hot pan with a little oil.
  4. Slice open the bread, add the chicken, the peppers and your favourite salsa.
  5. Add some butter to a pan, brown off the corn for 2-3 mins on medium heat. Serve with the wedges and the corn on the cob.

So that is going to wrap it up with this exceptional food spicy cajun chicken with potato wedges and buttered corn recipe. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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