Hello everybody, it's Drew, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, sauteed brussel sprouts. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Sauteed Brussel sprouts is one of the most favored of current trending meals on earth. It's appreciated by millions daily. It is easy, it is quick, it tastes delicious. They're nice and they look fantastic. Sauteed Brussel sprouts is something that I've loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook sauteed brussel sprouts using 4 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Sauteed Brussel sprouts:

1. {Make ready 2 cups of fresh brussel sprouts (halved).
2. {Prepare 2 Tbsp of vegetable oil.
3. {Take 1 tsp of minced garlic.
4. {Get to taste of Salt and pepper.

Steps to make Sauteed Brussel sprouts:

1. Heat oil on medium in a saucepan.
2. Before the oil is smoking hot, toss halved sprouts in (making sure the insides face down to cook them more quickly and evenly). Avoid tossing and turning the sprouts too soon as they will not churr.
3. Once some churring appears, add garlic, salt and pepper to the pan and stir. Keep tasting and remove from heat when done.
4. Serve warm as a side and enjoy!.

So that is going to wrap it up with this exceptional food sauteed brussel sprouts recipe. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!