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Step-by-Step Guide to Prepare Homemade Crockpot Roux


Crockpot Roux


Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, crockpot roux. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Crockpot Roux is one of the most favored of recent trending meals on earth. It's simple, it's quick, it tastes yummy. It's appreciated by millions every day. Crockpot Roux is something which I've loved my entire life. They're nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have crockpot roux using 2 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Crockpot Roux:

  1. {Take 1 cup of vegetable oil.
  2. {Get 1 cup of AP flour.

Instructions to make Crockpot Roux:

  1. Combine or whisk the oil and flour extremely well in the crockpot. Make sure there are no bumps and lumps..
  2. Let develop and cook on the "low" crockpot setting for 11 hours. I stirred it occasionally through its low fry, maybe 5 times. Store in the refrigerator in a jar and used as needed for several weeks..

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