Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, bulgur kofte. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Bulgur Kofte is one of the most popular of recent trending foods in the world. It's enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Bulgur Kofte is something that I've loved my whole life. They're fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook bulgur kofte using 18 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Bulgur Kofte:

1. {Prepare 2 cups of bulgur.
2. {Get 2 cups of boiled water.
3. {Prepare 1 cup of all purpose flour.
4. {Prepare 1 of egg.
5. {Make ready 1 of tbps tomato paste.
6. {Prepare 1 tsp of cumin powder.
7. {Make ready 1 tsp of paprika.
8. {Take to taste of Salt and pepper.
9. {Make ready of Olive oil.
10. {Take of Ingredients for saucepan.
11. {Prepare 2 clove of garlic, grated.
12. {Get 1 1/2 tsp of cumin powder.
13. {Make ready 1 tsp of paprika.
14. {Prepare 2 tbsp of olive oil.
15. {Get 1 tbsp of tomato paste.
16. {Prepare 2 tbsp of pomegranate molasses.
17. {Make ready Handful of fresh or dried parsley.
18. {Get to taste of Salt and pepper.

Steps to make Bulgur Kofte:

1. In a bowl with bulgur, add 2 cups of boiled water, mix together and cover the bowl with a lid and set aside for 15 minutes. After 15 minutes, add egg, flour, tomato paste, cumin powder, paprika, and season with salt and pepper. Mix together and then add 1/3 cup water to the bulgur mixture and combine all ingredients together very well. As you squeeze more, the texture of kofte would be better..
2. After 15 minutes, add egg, flour, tomato paste, cumin powder, paprika, and season with salt and pepper. Mix together..
3. Then add 1/3 cup water to the bulgur mixture and combine all ingredients together very well. As you squeeze more, the texture of kofte would be better. Grease your hands with oil and start to make small balls or kofte..
4. Now, we prepare the sauce. Heat the oil in a saucepan and add grated garlic, fry couple of minutes. Then add cumin, paprika, salt, pepper, tomato paste, pomegranate molasses to the garlic, sauté for a minute. Sacue is ready..
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6. At this point, add some water and 1tsp salt to a pot and bring it to a boil, then add all kofte into the boiled water.You would see all kofte will sit at the bottom of the pot and once they are cooked and ready, will come to the surface of the boiled water..
7. At this point collect all of cooked kofte and add them into the sauce pan. Gently mix all together. Serve it in a plate topped with chopped parsley..
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So that's going to wrap it up for this special food bulgur kofte recipe. Thanks so much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!