Hey everyone, it's Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, saturday spaghetti & meatballs 🍝. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Saturday Spaghetti & Meatballs 🍝 is one of the most favored of current trending meals on earth. It is simple, it's quick, it tastes yummy. It's appreciated by millions every day. They're nice and they look fantastic. Saturday Spaghetti & Meatballs 🍝 is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have saturday spaghetti & meatballs 🍝 using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Saturday Spaghetti & Meatballs 🍝:

1. {Take 1 of onion.
2. {Get 1 tsp of dried basil.
3. {Take 1/2 of paprika.
4. {Prepare 1/2 tsp of salt.
5. {Get 1 (500 g) of jar Bolognese sauce.
6. {Make ready 1 (400 g) of tinned plum tomatoes.
7. {Prepare 24 of mini meatballs (or 12 regular).
8. {Get 4 of Spaghetti for.
9. {Take of Salt and pepper.

Steps to make Saturday Spaghetti & Meatballs 🍝:

1. In a food processor blitz the onions, garlic and basil to make a rough paste. Add a tbsp of olive oil towards the end of blending to help bind it..
2. Gently cook the paste over a medium flame for about ten mins..
3. Then add the salt and paprika, and stir. Stir in the jarred sauce and the tinned tomatoes..
4. Add in the meatballs and simmer, partially covered, on the hob for 50 mins. Stir occasionally to prevent the base catching..
5. Cook your spaghetti according to the instructions on the packet. Taste the sauce before serving and season with salt and pepper to taste..

So that is going to wrap it up for this exceptional food saturday spaghetti & meatballs 🍝 recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!