Hello everybody, it's Brad, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, instant pot risotto. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Instant Pot Risotto is one of the most popular of recent trending meals in the world. It's appreciated by millions every day. It is simple, it's quick, it tastes yummy. They are nice and they look fantastic. Instant Pot Risotto is something that I've loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have instant pot risotto using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Instant Pot Risotto:

1. {Take 2 tbsp of butter.
2. {Get 1 bunch of fresh thyme.
3. {Get 1 of shallot, diced.
4. {Take 3 cloves of garlic, minced.
5. {Make ready 1/4 cup of dry white wine.
6. {Get 2 cups of arborio rice.
7. {Make ready 3 3/4 cups of chicken broth, warmed.
8. {Take 3/4 cup of fresh grated parmesan.
9. {Make ready 1/2 tsp of salt.
10. {Make ready to taste of Fresh ground black pepper.

Steps to make Instant Pot Risotto:

1. Set instant pot in saute mode, and add butter and shallots. After cooking for 2 to 3 minutes, add garlic and thyme..
2. Add white wine and deglaze the pot, then cook until mostly burned off. Add arborio rice and toast until fragrant. Do not brown rice..
3. Add warm chicken broth, then close instant pot and set to high pressure for 5 minutes..
4. Once instant pot is done, set to quick release. Open pot and remove bunch of thyme. Stir in parmesan, salt, and fresh ground pepper. Serve immediately..

So that is going to wrap it up for this special food instant pot risotto recipe. Thank you very much for reading. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!