Hey everyone, it is Brad, welcome to our recipe site. Today, we're going to prepare a distinctive dish, keto bolognese sauce (skipping the spaghetti to reduce carbs). It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Keto Bolognese Sauce (Skipping the Spaghetti to reduce carbs) is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Keto Bolognese Sauce (Skipping the Spaghetti to reduce carbs) is something which I have loved my whole life. They're nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have keto bolognese sauce (skipping the spaghetti to reduce carbs) using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Keto Bolognese Sauce (Skipping the Spaghetti to reduce carbs):

1. {Take 500 g of ground meat of your choice.
2. {Make ready 2 cups of frozen mixed veggies.
3. {Get 2 tsp of salt.
4. {Get 100 ml of bolognese tomatoe sauce.
5. {Make ready 100 g of emmentaler cheese for garnish.
6. {Make ready 2 of onions.
7. {Get 4 tbsp of oil.

Instructions to make Keto Bolognese Sauce (Skipping the Spaghetti to reduce carbs):

1. Heat the oil in a pan and add the peeled and chopped onions, meat, veggies, salt, stir often..
2. When the juices start to disappear, add the tomatoe sauce.Stir often.
3. Serve with cheese.

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