This easy egg fried rice is something that I cook every other week. It's a no-fuss meal, that you can easily modify with whatever vegetables you have on hand. The fried rice is great with my Chinese.
Use leftover rice, or cook and dry it on a plate. It is wholesome and nutritious on its own and does not need any side. Deceptively simple, but a huge favorite and crowd-pleaser.
Hey everyone, it's Louise, welcome to our recipe site. Today, we're going to prepare a special dish, egg fried rice. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
This easy egg fried rice is something that I cook every other week. It's a no-fuss meal, that you can easily modify with whatever vegetables you have on hand. The fried rice is great with my Chinese.
Egg Fried Rice is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it's fast, it tastes yummy. They are nice and they look wonderful. Egg Fried Rice is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook egg fried rice using 11 ingredients and 3 steps. Here is how you can achieve that.
My egg fried rice recipe uses egg that's slightly flavored with turmeric and paprika, which I think is a unique addition. FAMOUS EGG PULAO/EGG FRIED RICE of Jyoti Omelette Center Add the onion and pepper, then season with salt and pepper. Ready in minutes, egg fried rice is a filling and endlessly customizable staple that doesn't disappoint.
This delicious but simple recipe makes for a quick meal or an excellent snack. This fried rice comes together really quickly, so it's important that all of your ingredients are prepped and ready to go before you start cooking. This fried rice recipe is super quick, made with egg, veggies and a handful of bacon. Terrific as it is, but totally adaptable. Fried rice is actually common in Malaysia.
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