Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, perfect japanese white rice 🍚. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Perfect Japanese white rice 🍚 is one of the most popular of recent trending foods on earth. It's simple, it's fast, it tastes yummy. It's appreciated by millions every day. Perfect Japanese white rice 🍚 is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook perfect japanese white rice 🍚 using 2 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Perfect Japanese white rice 🍚:

1. {Get 1 cup (200 ml) of Water.
2. {Get 150 g of Japanese white rice.

Steps to make Perfect Japanese white rice 🍚:

1. Rinse the rice couple times until the water is clear.
2. Add in water. If you don’t have a measure, stick your finger and have the water around 1cm above the rice.
3. Boil the water on high heat until it starts bubbling (3 min).
   
4. Continue boiling under medium heat until there is no water left. (Approx. 10min)The key is to keep the lid on as much as possible!.
5. Once you stop the stove, mix the rice, then put a table cloth between the lid and the pan and let it sit and steam for another 10min.
6. You will be tempted to eat straight away but this last step is important!.

So that is going to wrap this up for this special food perfect japanese white rice 🍚 recipe. Thanks so much for reading. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!