Hey everyone, it's John, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, light chilli salmon with baby potatoes. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Light Chilli Salmon With Baby Potatoes is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It's simple, it is fast, it tastes yummy. They are fine and they look wonderful. Light Chilli Salmon With Baby Potatoes is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook light chilli salmon with baby potatoes using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Light Chilli Salmon With Baby Potatoes:

1. {Get of Salmon (Frozen Or Fresh).
2. {Get of Baby Potatoes.
3. {Make ready of Extra Virgin Olive Oil.
4. {Make ready of Salt.
5. {Take 2 of Garlic Cloves.
6. {Make ready 4 of Spring Onions.
7. {Prepare 1 of Onion.
8. {Take 1/4 of Of a Red Chilli.
9. {Make ready of Chilli Powder.
10. {Take of Paprika.
11. {Get of Chilli Flakes.
12. {Take of Parsley.

Instructions to make Light Chilli Salmon With Baby Potatoes:

1. Pre Heat Oven On Gas Mark 5 and Wait 10 Mins Before Putting Salmon Into Oven.
2. Boil Kettle Water and Put In Pan Along With Baby Potatoes. Pour Some Extra Virgin Olive Oil Into Pan and Leave To Cook.
3. Sprinkle Some Salt Into The Pan Of Baby Potatoes.
4. Finely Chopped Your Veg.
5. Season Your Salmon LIGHTLY.
6. Sprinkle Your Finely Chopped Veg All Over The Salmon and Place Back In Oven.
7. Garnish Your Dish With Any Chilli Sauce.
8. Plate Up and Enjoy This Light and Healthy Meal.

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