Hey everyone, it's Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, provence tuna bread. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Provence Tuna Bread is one of the most popular of recent trending foods in the world. It's enjoyed by millions daily. It's easy, it is fast, it tastes yummy. They are fine and they look wonderful. Provence Tuna Bread is something that I've loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have provence tuna bread using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Provence Tuna Bread:

1. {Prepare 2 of large tins of tuna (300g).
2. {Prepare 150 g of flour.
3. {Get 4 of eggs.
4. {Take 150 g of milk.
5. {Take 100 g of oil.
6. {Take of Salt, pepper.
7. {Prepare 1/2 tsp of baking powder.
8. {Get 200 g of grated cheese.

Instructions to make Provence Tuna Bread:

1. Mix the flour and eggs.
2. Add the milk and vegetable oil.
3. Add the tuna, grated cheese and baking powder.
4. Season with salt and pepper.
5. Cook for 40mns at 200 degrees Celsius.
   
6. Eat while it’s warm.

So that is going to wrap this up with this special food provence tuna bread recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!