Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, malteser no-bake cheese cake. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Malteser No-Bake Cheese Cake is one of the most well liked of current trending meals on earth. It's appreciated by millions daily. It's simple, it is quick, it tastes delicious. They are nice and they look wonderful. Malteser No-Bake Cheese Cake is something that I've loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook malteser no-bake cheese cake using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Malteser No-Bake Cheese Cake:

1. {Take of Biscuit Base.
2. {Get 120 g of All butter Shortbread Tray bake.
3. {Prepare 1 1/2 Bag of malteser chocolate (crushed).
4. {Prepare 60 g of Butter(softened).
5. {Take of Cheesecake Mix.
6. {Make ready 200 ml of Double Cream(whipped).
7. {Make ready 2 Tbsp of Icing Sugar.
8. {Take 1 Tsp of Vanilla Essence.
9. {Get 500 g of Cream Cheese (Philadelphia).
10. {Get 1 Block of Milk Chocolate Bar (Melted).

Instructions to make Malteser No-Bake Cheese Cake:

1. Prep the biscuit base: combine the ingredients thoroughly. Pour in the mix into a greased cake tin. Preheat oven at 180’C. Bake the base in the oven for 10 mins. Remove from oven and refrigerate..
2. Prep Cheesecake mix: combine the cream cheese and whipped double cream till thoroughly mixed in together. Stir in vanilla essence and melted chocolate. Add the crushed malteser chocolates and mix in roughly. And finally add the icing sugar and combine loosely. Pour over the cooked biscuit base. And leave to set in the fridge for 30-40 mins(or longer)..
3. Serving Suggestion.

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