Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, beetroot salad with spinach and feta. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Beetroot Salad with Spinach and Feta is one of the most favored of current trending meals on earth. It's appreciated by millions every day. It is easy, it's quick, it tastes yummy. Beetroot Salad with Spinach and Feta is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook beetroot salad with spinach and feta using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Beetroot Salad with Spinach and Feta:

1. {Take of Salad.
2. {Get 2 of small cooked beetrots.
3. {Prepare 1/2 of small red onion.
4. {Take 30 g of baby spinach.
5. {Prepare 70 g of feta.
6. {Make ready 1/4 cup of walnuts.
7. {Get of Dressing.
8. {Get 2 tbsps of orange juice.
9. {Make ready 1 tbsp of olive oil.
10. {Make ready 1/2 tsp of dijon mustard.
11. {Make ready of salt and pepper.

Steps to make Beetroot Salad with Spinach and Feta:

1. Cut the cooked beetroot into 2cm pieces. (If you don’t find already cooked beetroots, you can wrap them in aluminium foil and roast for 1h in 180C/355F, then wearing gloves peel and discard the skin.).
2. Slice the onion and add to the beetroot. Crumble the feta, chop the walnuts and add as well, then toss to combine..
3. To prepare the dressing, place orange juice, oil and mustard in a small bowl. Season with salt and pepper. Whisk to combine. Add to beetroot mixture. Toss and serve..

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