Hello everybody, it's John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, thai sweet coconut rice and mango. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

Thai Sweet Coconut Rice and Mango is one of the most favored of current trending foods in the world. It's enjoyed by millions every day. It is easy, it's quick, it tastes yummy. Thai Sweet Coconut Rice and Mango is something that I've loved my whole life. They're nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook thai sweet coconut rice and mango using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Thai Sweet Coconut Rice and Mango:

1. {Make ready 1 tablespoon of fine rice powder.
2. {Get 1 teaspoon of tapioca powder.
3. {Get 3.5-4 tablespoon of water.
4. {Take 1 teaspoon of sugar m.
5. {Make ready 3 tablespoon of flour.
6. {Get of pandan color or yellow and green food color.
7. {Take of Cooked sweet coconut sticky rice.
8. {Take of Mango.

Steps to make Thai Sweet Coconut Rice and Mango:

1. Mix dry ingredients and water. And put food color to make good color..
2. First heat pan and spread a little vegetable oil. And remove from the flame. Use small spoon and draw a pattern like photos. And heat agin with low flame..
3. Make small balls with sweet coconut sticky rice. And slice mango. I use frozen mango today..
4. Put rice and mango and wrap..
5. Enjoy 😉.

So that is going to wrap it up for this special food thai sweet coconut rice and mango recipe. Thank you very much for your time. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!