Hello everybody, hope you're having an amazing day today. Today, we're going to make a special dish, savoury crepes. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Savoury Crepes is one of the most popular of recent trending meals in the world. It's enjoyed by millions daily. It's easy, it's quick, it tastes yummy. Savoury Crepes is something that I have loved my entire life. They're fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook savoury crepes using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Savoury Crepes:

1. {Make ready 1/2 cup of Plain Flour.
2. {Take 1 pinch of Salt.
3. {Make ready 1/2 cup of Milk.
4. {Make ready 1/2 tablespoon of Oil.
5. {Take 1 of large Egg.
6. {Get of Oil for cooking.

Instructions to make Savoury Crepes:

1. Combine all ingredients and beet with a whisk until smooth..
2. Heat a frying pan over medium heat and lightly oil. Pour the batter onto the frying pan, tip and rotate the pan to spread batter to form a thin crepe. Cook both sides until lightly browned..
3. *Note: The filling of the above photo is Kale Slaw and Canned Tuna with Salt & Pepper. Find my Kale Slaw recipe at https://cookpad.com/uk/recipes/6923720-kale-coleslaw-with-yoghurt-dressing.

So that is going to wrap it up for this special food savoury crepes recipe. Thank you very much for reading. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!