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Easiest Way to Make Ultimate Super Crab Fry


Super Crab Fry


Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, super crab fry. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Super Crab Fry is one of the most favored of recent trending meals in the world. It is simple, it's fast, it tastes delicious. It's appreciated by millions every day. They are nice and they look fantastic. Super Crab Fry is something that I've loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have super crab fry using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Super Crab Fry:

  1. {Take 1 kg of Crab.
  2. {Make ready 100 gm of Shallots.
  3. {Get 4 of Tomatoes.
  4. {Make ready 2 Tsp of Red chilli powder.
  5. {Get As needed of Salt.
  6. {Take 1/2 Tsp of Turmeric powder.
  7. {Make ready of Roast and Grind:.
  8. {Take 20 of Garlic cloves.
  9. {Make ready 4 Tsp of Black pepper.
  10. {Prepare of To Temper:.
  11. {Get 1/4 cup of Gingelly oil.
  12. {Take 1 Tsp of Fennel seeds.
  13. {Get 1 of String Curry leaves.
  14. {Make ready leaves of To garnish Coriander.

Instructions to make Super Crab Fry:

  1. Chop finely shallots, tomatoes, coriander leaves and keep aside. Heat 1 tsp of oil in kadai add 20 garlic and black pepper. Saute nicely and let it cool. Grind this to smooth paste and keep aside..
  2. Clean the Crab nicely and keep aside. Heat remaining oil in wide kadai temper with fennel seeds and curry leaves. Once done add chopped onion and saute until onion turns light golden..
  3. Now add chopped tomatoes and saute until tomato mash nicely. Ass grounded masala, chilli powder, turmeric powder and enough salt. Saute until raw smell goes off from the masala. You can adjust the spicy level according to your taste buds..
  4. Now add cleaned crab to this. Just add 1/4 cup of water and boil until crab cooked nicely. Crab release more water while cooking it. If water is not enough you can add little more but be careful while adding. Sometimes it turns the masala into runny. Masala should get thick. Once this consistency achieved switch off the flame and garnish with coriander leaves..
  5. Serve hot with rice. Yummy tummy... #mycookbook.

So that's going to wrap this up for this exceptional food super crab fry recipe. Thanks so much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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