Hello everybody, I hope you're having an incredible day today. Today, we're going to make a special dish, toffee sauce. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Toffee Sauce is one of the most well liked of recent trending foods in the world. It's appreciated by millions daily. It is simple, it's fast, it tastes yummy. Toffee Sauce is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have toffee sauce using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Toffee Sauce:

1. {Make ready 110 grams of butter.
2. {Prepare 250 grams of light brown sugar.
3. {Take 275 grams of golden syrup (corn syrup).
4. {Prepare 225 ml of double cream (heavy cream).
5. {Prepare 1/2 tsp of vanilla extract or salt (vanilla goes best with fruits. salt goes best with chocolate).

Instructions to make Toffee Sauce:

1. put all ingredients in order into a pan and stir until melted. boil for 4-5 minutes.
2. remove from heat and cool for 10 minutes. The sauce will still be incredibly hot so no dipping fingers yet.
3. sterilise 2-3 jars and pour in sauce. store in a cupboard. If it hardens too much when cooled, warm slightly.

So that is going to wrap this up for this special food toffee sauce recipe. Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!