Hello everybody, it is Jim, welcome to my recipe site. Today, we're going to make a distinctive dish, filet mignon with red wine chili garlic sauce & teriyaki sauteed asparagus.. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Filet Mignon With Red Wine Chili Garlic Sauce & Teriyaki Sauteed Asparagus. is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It's simple, it's quick, it tastes yummy. They are nice and they look fantastic. Filet Mignon With Red Wine Chili Garlic Sauce & Teriyaki Sauteed Asparagus. is something that I've loved my entire life.

To get started with this recipe, we must prepare a few components. You can have filet mignon with red wine chili garlic sauce & teriyaki sauteed asparagus. using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Filet Mignon With Red Wine Chili Garlic Sauce & Teriyaki Sauteed Asparagus.:

1. {Get 3 cup of Red Wine.
2. {Prepare 4 tbsp of Sriracha Chili Garlic Sauce.
3. {Prepare 1 tbsp of Garlic Powder.
4. {Take 1 tsp of Freshly Cracked Black Pepper.
5. {Make ready 1 tsp of Freshly Cracked Sea Salt.
6. {Prepare 1 dash of Liquid Smoke.
7. {Prepare 2 1/2 of lbs salt.

Instructions to make Filet Mignon With Red Wine Chili Garlic Sauce & Teriyaki Sauteed Asparagus.:

1. Marinate steaks w all ingredients in a shallow roasting pan for 1 hour in refrigerator..
2. Preheat oven to 325°F..
3. Cook steaks in oven until internal temperature of beef is 150°F for medium rare..
4. I serve my steaks w sauteed asparagus, w teriyaki sauce, salt, pepper, and a little bit of freshly squeezed lemon juice..
5. Don't make this recipe.

So that is going to wrap it up with this exceptional food filet mignon with red wine chili garlic sauce & teriyaki sauteed asparagus. recipe. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!