Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, chocho mango donut style cake:. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Chocho Mango Donut style Cake: is one of the most popular of current trending meals on earth. It's simple, it is fast, it tastes delicious. It's enjoyed by millions every day. They're fine and they look fantastic. Chocho Mango Donut style Cake: is something which I've loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have chocho mango donut style cake: using 21 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chocho Mango Donut style Cake::

1. {Take 2 cups of Maida (All-purpose flour) sifted.
2. {Take 3/4 cup of Cocoa powder.
3. {Make ready 1 tsp of Baking soda.
4. {Get of Baking powder 1 & ½ tsp.
5. {Take 1 tbs of Instant coffee.
6. {Get 1/2 tsp of Namak (Salt).
7. {Get of Anday (Eggs) 3 (room temperature).
8. {Take 1 cup of Caster sugar.
9. {Take 1/2 cup of Brown sugar.
10. {Get of Yogurt ¾ cup (room temperature).
11. {Prepare 1/2 tbs of Vanilla essence.
12. {Take 1/2 cup of Vegetable Oil.
13. {Make ready 1 Cup of Doodh (Milk) warm.
14. {Prepare of Sugar 2 & ½ tbs.
15. {Prepare 3 tbs of Hot water.
16. {Prepare 200 ml of Cream.
17. {Get 1 tbs of Makhan (Butter).
18. {Prepare 300 g of Milk chocolate.
19. {Prepare 1/2 tbs of Instant coffee.
20. {Prepare 1 tbs of Warm water.
21. {Take of Few mango chunks.

Steps to make Chocho Mango Donut style Cake::

1. Directions: -In a bowl,add all-purpose flour,cocoa powder,baking soda,baking powder,salt,instant coffee and whisk well & set aside. -In another bowl,add eggs,caster sugar,brown sugar and beat well. -Add yogurt,vanilla essence,vegetable oil,milk and beat for 1 minute. -Gradually add dry ingredients and beat well after each addition. -Grease 10” round baking pan with cooking oil and place butter paper. -Now pour batter in prepared baking pan and bake in preheated at 170 C for 45-50 minutes..
2. Remove the cake from the oven and run a knife around the edges to loosen them from the sides of the pan. -Transfer the cake to the wire rack and let it cool. -In bowl,add sugar,hot water and mix until sugar is dissolved & set aside..
3. Chocolate Ganache: -In double boiler,add cream,butter,milk chocolate and let it melt. -In warm water,add instant coffee and mix well. -Now add dissolve coffee and whisk well..
4. Assembling: -With the help of the cake knife, cut top layer of the cake from the center and shape it like a donut. -Pour prepared chocolate ganache all over the cake and let it set for 30 minutes. -Decorate the top center part with Mango chunks and cut into desire slices and serve the fluffy cake..

So that's going to wrap this up with this special food chocho mango donut style cake: recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!