Roti is an Indian flatbread made from flour. We have taken the traditional Indian curries and wrapped them in a roti, serving them as a wrap. Join the thousands who have made and loved this very popular recipe!

This easy dish is mild on spice (unless you don't want it to be) and big on flavor - perfect for a weeknight dinner. Chicken comes out tender, sauce tastes authentic and flavorful served over freshly cooked rice and sprinkled with cilantro and green onion. Nestle chicken thighs into the yogurt mixture and turn to coat.

Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a special dish, butter chicken with instant roti bread. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Butter chicken with instant Roti bread is one of the most favored of recent trending meals in the world. It's enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They're fine and they look wonderful. Butter chicken with instant Roti bread is something that I've loved my entire life.

Roti is an Indian flatbread made from flour. We have taken the traditional Indian curries and wrapped them in a roti, serving them as a wrap. Join the thousands who have made and loved this very popular recipe!

To get started with this recipe, we must prepare a few components. You can have butter chicken with instant roti bread using 16 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Butter chicken with instant Roti bread:

1. {Get of Butter chicken:.
2. {Take 3 of chicken breasts.
3. {Take 1 of large onion.
4. {Make ready 1 tin of tomatoes.
5. {Take of Garlic and ginger - thumb size piece each.
6. {Make ready of Water.
7. {Prepare 1 of large knob of butter.
8. {Prepare 260 ml of low fat yoghut.
9. {Make ready 1 spoon of sugar.
10. {Prepare of Lemon juice (half a lemon).
11. {Take of Paste: Garam masala, Tumeric, Cumin, Red Chili Powder and Salt.
12. {Prepare of Fresh coriander to serve.
13. {Prepare of Roti bread.
14. {Get 1 cup of plain flour.
15. {Prepare 1 cup of water.
16. {Make ready of Salt to season.

Then you'll set your Instant Pot and let it finish the cooking for you while you prep other parts of the meal. To add bold flavor to the creamy tomato-based sauce, an aromatic combination of garam masala, ginger, garlic, coriander, paprika, and turmeric is used. This is super easy to make and taste so delicious. But nonetheless, I am now sharing an effortless Instant Pot rotisserie chicken recipe!

Instructions to make Butter chicken with instant Roti bread:

1. Brown onion and chicken in a drizzle of oil. Blitz everything else together until you get a sauce- pour it over the chicken and onion and leave to simmer on low for an hour or so. Serve hot with fresh coriander sprinkled on..
2. Meanwhile, mix together the Roti ingredients and using a COLD non stick frying pan add the mixture using a ladle and circle the mixture using the back of the ladle. THEN turn the heat to medium/high and wait for the roti to brown. You do not need oil for a roti just a non stick pan. Turn a couple times till warm and cooked through..

It's made in the IP completely from start to finish - with a quick sear on both sides for that beautiful golden brown color before it sits in that IP for. I highly recommend browning the chicken in a nonstick pan. Do not use Instant Pot for this step. The yogurt coating burns easily in the Instant Pot and it doesn't brown. Tender chicken and potatoes cook in a simple curry sauce for incredible flavor!

So that's going to wrap it up with this exceptional food butter chicken with instant roti bread recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!