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Steps to Make Any-night-of-the-week Caramel Cream Puffs


Caramel Cream Puffs


Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, caramel cream puffs. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Caramel Cream Puffs is one of the most favored of recent trending meals in the world. It's enjoyed by millions daily. It is easy, it's fast, it tastes yummy. Caramel Cream Puffs is something that I've loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have caramel cream puffs using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Caramel Cream Puffs:

  1. {Prepare 115 g of plain flour.
  2. {Prepare 200 ml of warm water.
  3. {Take 85 g of butter.
  4. {Take Pinch of salt.
  5. {Prepare 3 of eggs.
  6. {Take of Whipped or double cream.
  7. {Make ready of Small can condensed milk.
  8. {Make ready 2 tbsp of Golden syrup.
  9. {Take Knob of butter.
  10. {Take of Icing sugar.

Steps to make Caramel Cream Puffs:

  1. Preheat oven to 200 degrees. Bring water to the boil and add butter and salt. When butter melts, gradually add flour cooking out the flour on a low heat..
  2. Remove from heat and allow to rest for 5-10 mins. Then off the heat, add eggs one at a time beating them into the mix. When it all starts coming together and flour is coming off side of pan, turn heat off and set aside..
  3. Fill piping bag with mix and pipe whatever shape / size you like onto parchment paper on baking tray. Small, circular ones worked best for me. Bake in oven for 15 mins then allow to cool for 15 mins..
  4. Cut puffs in half across the middle and set aside. Add knob of butter to pan and add golden syrup and condensed milk. Stir throughout on medium heat until you get thick caramel. Remove from heat and allow to cool slightly before spreading on inside of each puff..
  5. Whip cream with or without sugar to desired consistency and pipe on top of caramel. Replace lids and sieve icing sugar on top. Enjoy..

So that is going to wrap it up for this special food caramel cream puffs recipe. Thanks so much for reading. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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