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Steps to Prepare Speedy Sig's Porkloin Steak with Pepper & Onion Sauce


Sig's Porkloin Steak with Pepper & Onion Sauce


Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, sig's porkloin steak with pepper & onion sauce. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Sig's Porkloin Steak with Pepper & Onion Sauce is one of the most popular of current trending meals in the world. It is easy, it's fast, it tastes yummy. It is appreciated by millions every day. Sig's Porkloin Steak with Pepper & Onion Sauce is something which I've loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have sig's porkloin steak with pepper & onion sauce using 18 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Sig's Porkloin Steak with Pepper & Onion Sauce:

  1. {Get 6-8 of sweet pointed peppers, (any colour).
  2. {Take 1 of red onion.
  3. {Make ready 1 of brown onion.
  4. {Take 1 tablespoon of plain flour.
  5. {Get 200 ml of vegetable stock (or more if needed).
  6. {Prepare 3 tablespoons of tomato puree.
  7. {Make ready 2 of flat teaspoons smoked or hot paprika.
  8. {Make ready 2 of flat teaspoons sweet paprika.
  9. {Make ready 4-6 cloves of garlic (try using smoked garlic).
  10. {Get 1 of lemon, juice only.
  11. {Take 4-6 tablespoons of honey.
  12. {Take 2 teaspoons of brown sugar (optional.
  13. {Get Pinch of salt and pepper each.
  14. {Make ready of For porkloin.
  15. {Make ready 1 of large loin of pork.
  16. {Prepare Bowl of flour, seasoned with salt and pepper.
  17. {Prepare 3 of large eggs.
  18. {Make ready of Small bowl Breadcrumbs or panko,.

Steps to make Sig's Porkloin Steak with Pepper & Onion Sauce:

  1. Gather all ingredients. Butterfly pork loin, bash it thin with wooden meat tenderrizer. This gives two large pieces of tenderloin that you can easily separate into 4 pieces. Remove any sinus. Whisk eggs, season flour. First dip meat thoroughly in flour, shake off, then dip it in egg let excess drip off, then roll in panko until completly covered. Set aside..
  2. Finely slice onions and pepper. Saute onions and peppers until onions are soft. Sprinkle with flour stir thoroughly until flour is cooked off but not burned, add stock and garlic, keep stirring..
  3. Add tomato ketchup and paprika, keep simmering until almost cooked down. Add lemon, honey and sugar until the flavour becomes almost like a smokey,sweet and sour sauce. It should be quite thick. It almost tastes like chinese sweet and sour sauce but is much deeper in flavour because of paprika and other ingredients..
  4. Fry your porkloin gently, turn, remove when golden brown from both sides. Any leftover prepared loin of pork can be eaten with just golden brownwd sauted onions..

So that is going to wrap this up for this exceptional food sig's porkloin steak with pepper & onion sauce recipe. Thanks so much for reading. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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