Hello everybody, it is Louise, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, 90 second microwave hot chocolate mug cake (vegan). One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

90 Second Microwave Hot Chocolate Mug Cake (vegan) is one of the most well liked of current trending meals on earth. It's simple, it's fast, it tastes yummy. It's appreciated by millions daily. They are fine and they look fantastic. 90 Second Microwave Hot Chocolate Mug Cake (vegan) is something which I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have 90 second microwave hot chocolate mug cake (vegan) using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make 90 Second Microwave Hot Chocolate Mug Cake (vegan):

1. {Take 2 1/2 tbsp of cocoa.
2. {Prepare 6 tbsp of plain flour.
3. {Get 1/8 tsp of salt.
4. {Take 2 tbsp of caster sugar.
5. {Prepare 6 tbsp of almond milk (or use normal milk).
6. {Prepare 2 tbsp of vegetable oil.
7. {Take 1/2 tsp of baking powder.

Steps to make 90 Second Microwave Hot Chocolate Mug Cake (vegan):

1. Mix together all of the dry ingredients really thoroughly in a bowl..
2. Make a well in the centre and pour in your milk and oil. Use a spoon to combine wet and dry into a thick batter..
3. Transfer into a mug that has been lightly greased with oil. Microwave for 1 1/2 minutes (this may vary a bit depending on the strength of your microwave so be careful the first time you make it. If it’s a little dry then cook it for less next time. Practice makes perfect so best make this every day 😉.

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