Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, beef rendang. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Beef Rendang is one of the most popular of recent trending meals on earth. It's enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They're fine and they look fantastic. Beef Rendang is something which I've loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have beef rendang using 24 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Beef Rendang:

1. {Take 1 1/2 lbs of boneless beef, cut into cube.
2. {Take 5 tbs of cooking oil.
3. {Take 1 of cinnamon stick.
4. {Take 3 of cloves.
5. {Take 3 of star anise.
6. {Get 3 of cardamom pod.
7. {Get leaves of Turmeric.
8. {Get 1 of lemon grass (cut into four and pounded).
9. {Prepare 1 cup of thick coconut milk.
10. {Make ready 1 cup of water.
11. {Get 2 tbs of tamarind plup,soak in warm water for the juice and discard the seed.
12. {Make ready 6 of kaffir lime leaves, very finely sliced.
13. {Make ready 6 tbs of kerisik (toasted coconut).
14. {Get 1 tbs of sugar/ palm sugar to taste.
15. {Prepare to taste of Salt.
16. {Make ready of Spice paste.
17. {Get 5 of shallots.
18. {Take 1 inch of galangal.
19. {Make ready 3 of lemon grass (white part only).
20. {Get 5 cloves of garlic.
21. {Get 1 inch of ginger.
22. {Get 1/2 inch of raw turmeric (not powder).
23. {Make ready 5 of candle nut.
24. {Get 10-12 of dried chilies, soak in warm water and seeded.

Steps to make Beef Rendang:

1. Blend the spice paste all written above.dice the beef.
2. Fry the paste until the water dry and oil come out from the paste.
3. Put beef, kaffir leaves and turmeric leaves also coconut and all spices except kerisik/ toasted coconut. Kerisik is last to add.
4. .

So that is going to wrap this up for this special food beef rendang recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!