Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, light chilli salmon with baby potatoes. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Light Chilli Salmon With Baby Potatoes is one of the most favored of current trending meals on earth. It's simple, it's quick, it tastes yummy. It is appreciated by millions daily. They're fine and they look fantastic. Light Chilli Salmon With Baby Potatoes is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have light chilli salmon with baby potatoes using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Light Chilli Salmon With Baby Potatoes:

1. {Take of Salmon (Frozen Or Fresh).
2. {Take of Baby Potatoes.
3. {Take of Extra Virgin Olive Oil.
4. {Prepare of Salt.
5. {Make ready 2 of Garlic Cloves.
6. {Make ready 4 of Spring Onions.
7. {Take 1 of Onion.
8. {Make ready 1/4 of Of a Red Chilli.
9. {Get of Chilli Powder.
10. {Make ready of Paprika.
11. {Make ready of Chilli Flakes.
12. {Get of Parsley.

Instructions to make Light Chilli Salmon With Baby Potatoes:

1. Pre Heat Oven On Gas Mark 5 and Wait 10 Mins Before Putting Salmon Into Oven.
2. Boil Kettle Water and Put In Pan Along With Baby Potatoes. Pour Some Extra Virgin Olive Oil Into Pan and Leave To Cook.
3. Sprinkle Some Salt Into The Pan Of Baby Potatoes.
4. Finely Chopped Your Veg.
5. Season Your Salmon LIGHTLY.
6. Sprinkle Your Finely Chopped Veg All Over The Salmon and Place Back In Oven.
7. Garnish Your Dish With Any Chilli Sauce.
8. Plate Up and Enjoy This Light and Healthy Meal.

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