Hey everyone, it is John, welcome to my recipe page. Today, we're going to prepare a special dish, my way italian chicken alfredo. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

My Way Italian Chicken Alfredo is one of the most well liked of current trending foods in the world. It's appreciated by millions every day. It is easy, it's quick, it tastes yummy. They are fine and they look wonderful. My Way Italian Chicken Alfredo is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have my way italian chicken alfredo using 21 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make My Way Italian Chicken Alfredo:

1. {Prepare 6 of Fresh Chicken Fillets Cubed.
2. {Take 2 of Tblsp Ginger and Garlic Paste.
3. {Get 1 (500 g) of Packet long flat pasta.
4. {Get 50 g of Spaghetti.
5. {Make ready 1 of Tray Fresh Mushroom sliced.
6. {Get 1 of Large Onion Chopped.
7. {Get 2 of Spring onions chopped.
8. {Get 2 of Tblsp fresh Coriander.
9. {Make ready 1/2 cup of good olive oil.
10. {Prepare to taste of salt.
11. {Take 2 tsp of cracked black pepper.
12. {Take of For Sauce :.
13. {Take 2 of Tblsp butter.
14. {Prepare 4 of Tblsp flour.
15. {Get 2-4 cups of milk.
16. {Make ready 2 cups of good cheddar cheese.
17. {Get 2 tsp of Black Pepper 1 1/4 tsp salt.
18. {Take 2 of Tblsp fresh chives.
19. {Take of Garnish :.
20. {Prepare of Sprinkle of Italian dried herbs.
21. {Make ready of freshly chopped chives.

Steps to make My Way Italian Chicken Alfredo:

1. Boil your pasta and spaghetti in a large pot of water with 2 Tblsp of oil and 1/2 tsp salt..
2. In another pot Braise your onions till translucent and golden. Add in your chicken and ginger garlic paste and cook till tender..
3. Wash and slice your mushrooms. Add them into your pot with the chicken. Add in your chopped spring onions and coriander. Season with salt and pepper and cook for 5 -8 mins..
4. In a large saucepan, Add in your butter. Once melted, add in your flour and cook till a paste. Add in your milk and season..
5. Once your white sauce is simmering add in your chives and cook for about 5 mins till slightly thick..
6. Once slightly thick add in your 1 1/2 cups of the cheese and stir till all the cheese is melted and sauce is thick and creamy..
7. Drain your pasta and rinse slightly with cold water to stop the cooking processes. Once washed and drained add into the pot with the chicken and mix well..
8. Add in your sauce and remaining 1/2 cup cheese. Over low heat stir to melt the cheese and pasta to be creamy. Season with extra salt and pepper to taste. If the pasta is to thick for your liking you can always add more milk to loosen up..
9. Once done garnish with dried Italian herbs and fresh chopped chives..

So that is going to wrap this up for this exceptional food my way italian chicken alfredo recipe. Thank you very much for your time. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!