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Easiest Way to Make Award-winning Vanilla Sponge Cake without Egg


Vanilla Sponge Cake without Egg


Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a special dish, vanilla sponge cake without egg. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Vanilla Sponge Cake without Egg is one of the most favored of recent trending meals in the world. It's appreciated by millions daily. It's easy, it's quick, it tastes delicious. Vanilla Sponge Cake without Egg is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have vanilla sponge cake without egg using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Vanilla Sponge Cake without Egg:

  1. {Get 1 cup of all purpose flour.
  2. {Take 2 table spoon of corn flour.
  3. {Take 1/2 teaspoon of baking powder.
  4. {Get 1/4 teaspoon of baking soda.
  5. {Make ready 1/2 cup of yogurt.
  6. {Prepare 1/2 cup of milk.
  7. {Get 1/2 cup of sugar.
  8. {Take 20 gm of butter.

Steps to make Vanilla Sponge Cake without Egg:

  1. Preheat oven to 180 degrees for 10 minutes.
  2. Mix yogurt and sugar, until sugar dissolves in yogurt.
  3. Heat butter in a pan add milk to it.
  4. Mix all dry ingredients and sieve it into yogurt sugar mix.
  5. Add milk and butter mixture to it and mix well.
  6. Apply butter to baking tin pour cake batter to it bake it for 25 minutes.

So that's going to wrap this up for this exceptional food vanilla sponge cake without egg recipe. Thanks so much for your time. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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