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Recipe of Any-night-of-the-week Storing Cookie Dough


Storing Cookie Dough


Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, storing cookie dough. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Storing Cookie Dough is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It's easy, it is fast, it tastes delicious. Storing Cookie Dough is something which I have loved my entire life. They're fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook storing cookie dough using 2 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Storing Cookie Dough:

  1. {Prepare 1 of leftover cookie dough or you just want to be organised.
  2. {Take 1 of cling film.

Instructions to make Storing Cookie Dough:

  1. pull out some cling film, pile on the dough leaving space at the ends and roll like a sausage. twist the ends to knot and squidge into an even cylinder shape.
  2. freeze until needed.
  3. slice the dough while still frozen in the cling film.
  4. remove cling film. space apart on baking paper and cook.
  5. I used chocolate caramel cookies.

So that's going to wrap this up for this exceptional food storing cookie dough recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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