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Step-by-Step Guide to Prepare Perfect Garlic Butter Mega Prawns


This simple recipe for prawns in a garlicky sauce makes a delicious addition to a tapas spread - just add lots of crusty bread. They are perfect to serve as a starter or serve them as a side sig along with your meal. I had eaten this at a joint at Bandra with my friend.

Garlic Butter Mega Prawns


A dish that will remind you of the sea, with its naturally sweet and savoury flavours in the prawns and stock! Come and know the secret behind preserving the freshness of this dish. Rinse the prawns in a colander, remove their heads and leave them to drain.

Hey everyone, it is Drew, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, garlic butter mega prawns. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

This simple recipe for prawns in a garlicky sauce makes a delicious addition to a tapas spread - just add lots of crusty bread. They are perfect to serve as a starter or serve them as a side sig along with your meal. I had eaten this at a joint at Bandra with my friend.

Garlic Butter Mega Prawns is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It's simple, it's quick, it tastes yummy. Garlic Butter Mega Prawns is something which I have loved my whole life. They're nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have garlic butter mega prawns using 6 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Garlic Butter Mega Prawns:

  1. {Get 2 of Big Prawns.
  2. {Make ready of Butter.
  3. {Take of Garlic.
  4. {Make ready of Salt and Pepper.
  5. {Get of Oil.
  6. {Get of chives for garnish.

Try our top prawn dishes, from garlic prawns to prawn curry, and plenty of simple starter ideas for your next dinner party… Prawns are a great midweek meal ingredient as they only take minutes to cook. You can buy them chilled or frozen, raw or ready-cooked. This simple pasta dish with king prawns, garlic, lemon and parsley makes a speedy weeknight seafood supper. Add the prawns and cook until they just turn from grey to pink.

Instructions to make Garlic Butter Mega Prawns:

  1. I just clean it, taken out the guts and intestines, then i just peeled the shells leaving the ends and head sticking on to it. Mega Big ones i saw in the wet market so tempted me in cooking it hahaha.
  2. What i did coz this is easy, pat prawns dry then add little salt together with abit of cornstarch. Heat up the pan high mid heat, little oil and fine chopped garlic when starts to bubble add in prawns one side for 1 min coz its very big ones, flip it to the other side then sprinkle black pepper on top and add the butter. Heat for another minute and wait then flip it over again and sprinkle black pepper again. So when you see colour changed orange plate it and garnish with chives. Done!.

Prawns, prawns and more of prawns. A wide variety of small crustaceans, tiny relatives of the lobster, are known as prawns. This Lemon Garlic Prawns from Delish.com is your dinner tonight. There's so much thinking that needs to happen. Method: Remove the prawn legs tail part also cut them head part.

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