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Steps to Make Perfect White Bee Hoon with Zoodles


White Bee Hoon with Zoodles


Hey everyone, it's John, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, white bee hoon with zoodles. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

White Bee Hoon with Zoodles is one of the most well liked of current trending foods in the world. It's enjoyed by millions daily. It's simple, it's quick, it tastes yummy. White Bee Hoon with Zoodles is something that I've loved my whole life. They're nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have white bee hoon with zoodles using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make White Bee Hoon with Zoodles:

  1. {Get of White Bee Hoon.
  2. {Make ready of Zoodles (zucchini) - optional.
  3. {Prepare of Pork.
  4. {Get of Prawns.
  5. {Prepare of Green leafy Vegetables.
  6. {Prepare of Water.
  7. {Take of Eggs.
  8. {Prepare of Garlic.
  9. {Take of Lime.
  10. {Get of Salt.
  11. {Prepare of Pepper.
  12. {Prepare of Sambal (see recipe).

Steps to make White Bee Hoon with Zoodles:

  1. Soak white bee hoon in warm water to soften for at least 30minutes..
  2. Devein the prawns. Fry the prawn head and add water and bring to boil to make stock. Remove prawn head. Add prawns and pork to stock. Set aside..
  3. Heat oil in wok, add garlic and fry. Add softened white bee hoon and stock prepared earlier. Add half beaten eggs. Add back the prawns and pork. Add vegetables and zoodles. Cover for a few minutes and turn off fire. Best served with sambal and a squeeze of lime!.

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